So... I'm a little behind on posting this because... I just am, super sorry.
This year I am trying to make one new recipe a week so here goes...
My first new recipe is from The Pioneer Woman Cooks: Food From My Frontier by Ree Drummond. (Btdubs, I love the Pioneer Woman, she is awesomesauce, when she started doing her show on the Food Network, I was all "I know her! I know her!" ala Buddy the Elf, but I digress.)
The recipe is Ranch Style Chicken and it was delicious! Um, hello, bacon and cheese, it's hard to go wrong with that. (Good thing, because if I could go wrong with it, I would.) Here's the recipe (sort of, it's slightly different in the book). I didn't add the crushed red pepper because, kids, and I baked it in the oven instead of grilling it because, winter and I don't know how to use the grill thingy, but other than that I totes followed the recipe and it was great. Everybody ate it! Winning! I foresee making this many times in the future :)
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